Learn how to make the best, buttery and crunchy homemade popcorn at home with this easy stove top popcorn recipe. Easy Stove Top Popcorn
Ingredients – 3 tbsp vegetable oil – 1/3 cup popcorn kernels 4 servings 10 mins
Heat 3 tablespoons of vegetable oil (or oil from the list above ) in a heavy bottomed 3-quart pot with a lid.
Heat for 2 minutes on medium heat and add 2 kernels of corn, then close with the lid. Wait till the kernels pop, this means the oil is ready.
Take the popped popcorn out and evenly distribute the remaining 1/3 cup of kernels.
Close with the lid, leaving a slight opening.
Keep popping, shaking the pan occasionally, until all the kernels have popped.
Season with salt.