Learn how to make the best, buttery and crunchy homemade popcorn at home with this easy stove top popcorn recipe. Easy Stove Top Popcorn
yield
time
Ingredients – 3 tbsp vegetable oil – 1/3 cup popcorn kernels 4 servings 10 mins
Step 1
Heat 3 tablespoons of vegetable oil (or oil from the list above ) in a heavy bottomed 3-quart pot with a lid.
Step 2
Heat for 2 minutes on medium heat and add 2 kernels of corn, then close with the lid. Wait till the kernels pop, this means the oil is ready.
Step 3
Take the popped popcorn out and evenly distribute the remaining 1/3 cup of kernels.
Step 4
Close with the lid, leaving a slight opening.
Step 5
Keep popping, shaking the pan occasionally, until all the kernels have popped.
Season with salt.
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