Healthy Cottage Cheese Cheesecake gluten
Preheat your oven to 350 degrees. Line the bottom of an 8 inch springform pan with parchment paper.
In a small food processor, blend the cottage cheese, eggs, lemon juice and vanilla.
Arrow3 In a large bowl, beat the cream cheese and sugar until just combined, don't overbeat.
Arrow4 In a large bowl, beat together coconut oil and honey for the crust, until smooth.
Full recipe &
nutritional value on foodfaithfitness.com