Healthy Cottage Cheese Cheesecake
glutenfree
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Preheat your oven to 350 degrees. Line the bottom of an 8 inch springform pan with parchment paper.ArrowArrow2
In a small food processor, blend the cottage cheese, eggs, lemon juice and vanilla.Arrow3
In a large bowl, beat the cream cheese and sugar until just combined, don't overbeat.Arrow
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In a large bowl, beat together coconut oil and honey for the crust, until smooth.Arrow