Healthy Greek Yogurt Brownies

gluten

free

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Heat your oven to 325 degrees and line an 8×8 inch pan with parchment paper.

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In a large bowl, whisk together the yogurt, sugar and eggs.

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Place 4oz of the chocolate, and the oil, into a small, microwave safe bowl and microwave until smooth.

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Whisk in the cocoa powder, cornstarch, soda and salt. Then, roughly chop the remaining chocolate and stir it in.

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Full recipe &

nutritional value on foodfaithfitness.com